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Foodie Spirit

Re Invigorate the Foodie in You

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Blueberry Chocolate muffin

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In Dessert
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On November 27, 2017
Ingredients 1 tablespoon baking powder 1/2 cup of shredded cocnut 2 cups white plain flour 3/4 cup of apple sauce 2 eggs 1 tablespoon vanilla extract 2/3 cup of almond milk 1 cup of fresh frozen blueberries 2 tablespoon of yogurt Directions 1. Preheat oven to 176º C 2. In a bowl add flour, coconut, […]

Churro Lava Cakes

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On November 27, 2017

Ingredients 110 gm dark chocolate 1/4 cup of lite coconut milk 3 tablespoon pure vanilla extract 1 cup plain flour 1/2 teaspoon baking powder 1 large egg 1 tablespoon of sugar 4 tablespoon light butte

Mushroom Rice

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On November 27, 2017

Ingredients olive oil 50gm butter 750 gm mushroom minced garlic finely diced onion 2 cups of long grain rice 3 cups of chicken froth 2 cups sliced green onions steps 1. take large pot and add mushroom

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Blueberry Lemon Cheesecake

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In Baked , Veg
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On November 26, 2017
Ingredients 1 1/2 cup of plain flour 1/2 cup almond milk 1/3 cup of lemon juice 1/2 cup of butter 3 large eggs 2 tablespoon of baking powder 1/4 teaspoon salt 3/4 cup of sugar 125 gm fresh blueberries 1 cup light cream cheese 1/3 cup yogurt Directions 1. Preheat oven to 175º C and […]
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Baked chicken and rice

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In Baked , Non Veg
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On November 26, 2017
Ingredients 5 chicken thighs 1 chopped onion 2 minced garlics Butter white rice 500 ml chicken broth water paprica powder thyme garlic powder onion powder salt black pepper Steps 1. preheat oven to 180c. 2. Take baking dish and add butter, onions and garlic. Bake them for 15 minutes. 3. Take the dish and mix […]
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Cherry and Almond Cake

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In Baked , Dessert
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On November 25, 2017
Ingredients 150 gm almonds 2 cup plain flour 1 cup coconut sugar 1/2 cup coconut oil 2 tablespoon almond essence 200gm chopped cherries 300ml soy milk 1 tablespoon baking powder Directions 1. Preheat oven to 180º C 2. Put all dry ingredients in one Mixing bowl. 3. Pour all wet ingredients in another bowl and […]
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