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Foodie Spirit

Re Invigorate the Foodie in You

Category: Non Veg

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Chicken Divan Casserole

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In Non Veg
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On October 27, 2018
Creamy chicken casserole based on the French classic, but without the carbs. This will be one of your favorite recipes. Low-carb and ketogenic diet-friendly. INGREDIENTS: 2 skinless, boneless chicken breast halves 4 cups broccoli florets, or to taste 3 tablespoons butter 1 small onion, chopped 1 1/2 teaspoons minced garlic 1/2 teaspoon garlic salt 1/8 […]

Beef Stew

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On October 26, 2018

Thick beef stew good eaten from a bowl or poured over biscuits. Substitute lamb and voila. If thicker stew is desired, add more cornstarch and/or take cover off for last 15-20 minutes. The longer this

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Ingredients 5 boneless chicken breast 100 gm black beans 100 gm corn 100 gm salsa sauce Cream cheese Steps 1. Put the chicken in freezer and once they are frozen pass them to the crock pot. 2. Now add black beans, corn and salsa sauce to chicken. 3. Keeping at high flame heat it for […]

Ricotta Gnocchi

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On October 22, 2018

 The secret to making these gnocchi is to dry the ingredients as much as you can before using. Let the ricotta drain of excess water by placing it in a strainer over a bowl and leaving it in the refr

Mexican Lasagna

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On October 19, 2018

This dish is a family favorite. It is best served with salsa and sour cream. It is also wonderful reheated in the microwave as leftovers. INGREDIENTS: 1 pound lean ground beef 1 (1.25 ounce) package t

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Greek Chicken Pasta

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In Non Veg
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On October 16, 2018
This pasta dish incorporates some of the flavors of Greece. It makes a wonderfully complete and satisfying meal. For extra flavor, toss in a few kalamata olives. Use whatever pasta you have or prefer. INGREDIENTS: 1 (16 ounce) package linguine pasta 1/2 cup chopped red onion 1 tablespoon olive oil 2 cloves garlic, crushed 1 […]

Butter Lamb Gravy

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On October 12, 2018

Lamb is simmered in a spicy tomato and cream sauce. This is a very mouthwatering dish that is easy to make. Serve with hot cooked rice or your favorite bread. You can even make a variation with chicke

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Lemon And Herb Chicken

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In Non Veg
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On October 11, 2018
Ingredients 4 chicken breast 500 gm baby potatoes 1/2 cup breadcrumbs 1/4 cup Parmesan 2 tablespoon vegetable oil Zest of lemon 1 tsp mustard 1 tsp chopped basil Steps 1. Preheat oven to 200 C and make a layer of baking paper. 2. Blend breadcrumbs, Parmesan, basil, parsley, mustard and zest. 3. Press mixture under […]
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