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Foodie Spirit

Re Invigorate the Foodie in You

Month: December 2017

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Ingredients 4 chicken breast with bone 1 carrot 1 celery rib 1 leek 4gm black peppercorn 60gm butter mayonnaise sour cream tarragon leaves parsley leaves salt black pepper whipping cream Steps 1. Take a saucepan and add chicken, carrot, celery, leek and peppercorn. Add water and heat at medium flame for 1 hour. 2. Now […]
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Barbecue Pizza

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In Pizza , Veg
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On December 27, 2017
Ingredients 1 garlic olive oil lemon juice sea salt ground pepper paprica garlic sauce chilli powder red onion pizza dough Steps 1. Roast the garlic in oven. Make a thin pizza with home-made dough. 2. Take roasted cloves and blend 3. Take garlic sauce and apply over the pizza base. Top with red onions. 4. […]

Chocolate Shake

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On December 25, 2017

Ingredients 2 cups vanilla ice cream 1/2 cup milk 1/4 cup powdered chocolate mix Steps 1. Blend vanilla ice cream, milk and powdered chocolate mix. 2. The process will take time and you have to pause

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Pasta Salad

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In Veg
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On December 23, 2017
Ingredients 500gm pasta 2 cups green pepper 2 cups diced tomatoes 1 cups chopped onions 250gm cheese 250gm peperoni 250gm black olives 3/4 cup olive oil 1/4 cup sugar oregano salt pepper Steps 1. Cook pasta in a bowl. 2. Mix green pepper, diced tomatoes, chopped onions, and sugar. 3. Mix this with pasta and […]

Broccoli Cheese Soup

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On December 22, 2017

Steps onion 50gm flour butter 2 cups cream 2 cups chicken stock 250gm broccoli 1 grated carrot 200gm grated cheese salt pepper 2 cups milk Steps 1. Cook onion in butter and keep it aside. 2. Cook butt

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Chicken Wings

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In Non Veg
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On December 20, 2017
Ingredients 10 chicken wings 1/3 cups flour paprica garlic salt black pepper butter Steps 1, Cut wings at joints cook it in oven at 425degree. 2. Mix flour, paprika, garlic salt, black pepper and mix it with chicken wings. 3. Melt the butter on the baking sheet and place the chicken wings. Cover the end […]
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